Mom's Choice 2012

Featured Events & Entertainment in Winston-Salem, NC and the Triad

   

 

Winston-Salem Greek Festival 2013 - "Opa!" 

On May 17, 18 and 19, the Greek community is inviting everyone to its Annual Greek Festival at the Greek Orthodox Church (435 Keating Drive, off of Country Club Road & Silas Creek Parkway). Here's what's on tap for the weekend: plenty of Greek dancing, informative tours of the beautiful church, and shopping at the Agora (Market Place), where you can purchase arts, crafts and other goodies. Speaking of goodies, the most important part of the festival in my opinion, is the F-O-O-D. And lots of it! Think: Gyros, moussaka, pastitsio, souvlaki and my favorite, spanakopita! 

The festival hours on Friday and Saturday: 10 a.m. to 10 p.m. Sunday, 11 a.m. to 8 p.m. Admission is $1.00. You can also call in take-out orders from the event. Telephone: 765-FOOD (3663). Additional Info: Call 765-7145 or visit http://www.wsgoc.org/greek-festival

 

 

 

 

The Eighth Annual Salute! NC Wine Celebration, Saturday, June 1

Salute! NC will be held on Saturday, June 1st in downtown Winston-Salem. More than 30 wineries and vineyards from around the state will be participating. You can purchase your tickets in advance! There are several outlets where you can buy tickets: online at http://www.SaluteNCwine.com, at any area Lowes Foods, select BB&T Forsyth County branches, Total Wine Stores in Winston-Salem and Greensboro, City Beverage and Whole Foods.

There are also three mouth-watering winemaker dinners on Wednesday and Thursday, a couple of evenings before Salute! You get to experience an intimate dinner with an executive chef and a winemaker from one of the participating wineries (Hanover Park, Junius Lindsay and RayLen). The three hosting establishments are Meridian, Spring House Restaurant Kitchen and Bar and Jeffrey Adams. Check out the Salute! Web site for menus and pricing!

Last, but not least, Salute! presents: An Evening with Southern Food and Chef Damon Lee Fowler on Friday, May 31st. Fowler is from Savannah, Georgia and will demonstrate with local chefs from Meridian, Mozelle's and Willow's Bistro/Kings Crab Shack. Michael Hasting, Food Editor, Winston-Salem Journal will be the Master of Ceremonies. The event will be at the Embassy Suites in downtown Winston-Salem from 6:30-8:30 p.m. Tickets: $35 per person in advance $50 per person day of the event.  For more information visit online at http://www.salutencwine.com

 

 

New Winston Museum now open

The New Winston Museum covers history of W-S from 1850 to the present. Among its exhibitions are films containing interviews with community members sharing their recollections of the history of WS, such as the events that took place during the Civil Rights era, and looking toward the future of WS. It also includes images of people and places in WS from 1850 to the present.

New Winston Museum is located at 713 South Marshall Street. Summer hours for the museum are Tuesday - Friday, 2 p.m.– 5 p.m., or by appointment. Contactinfo@newwinston.org or call 336. 724-2842 or visit http://www.newwinston.org

 

 

 

 



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